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Long term gluten consumption in adults …

    https://www.bmj.com/content/357/bmj.j1892
    Gluten, a storage protein in wheat, rye, and barley, triggers inflammation and intestinal damage in people with celiac …

Celiac disease: a comprehensive current review - BMC …

    https://bmcmedicine.biomedcentral.com/articles/10.1186/s12916-019-1380-z
    The identification of alternative or complementary treatments to the gluten-free diet brings hope for patients unavoidably burdened by diet restrictions. Celiac …

Gluten-free diet is not recommended for …

    https://www.bmj.com/content/357/bmj.j2135
    Gluten is not associated with a risk of coronary heart disease in people without celiac disease—and restricting gluten …

How healthy is a gluten-free diet? | British …

    https://www.cambridge.org/core/journals/british-journal-of-nutrition/article/how-healthy-is-a-glutenfree-diet/DE9A4889269A4288E36376510075A0BC
    A diet that excludes the gliadin and glutenin protein fractions in wheat, rye and barley is the only treatment available for …

Study Finds A Gluten-Free Diet in Adults Without Celiac …

    https://celiac.org/about-the-foundation/featured-news/2017/05/study-finds-gluten-free-diet-adults-without-celiac-disease-may-increase-risk-cardiovascular-disease/
    Study Finds A Gluten-Free Diet in Adults Without Celiac Disease May Increase Risk of Cardiovascular Disease. A research study published in British Medical …

Celiac disease and non-celiac gluten sensitivity - PubMed

    https://pubmed.ncbi.nlm.nih.gov/26438584/
    Celiac disease is a multisystem immune based disorder that is triggered by the ingestion of gluten in genetically susceptible individuals. The prevalence of celiac …

Gluten-free diet: Health benefits, risks, …

    https://www.medicalnewstoday.com/articles/288406
    A gluten-free diet is the main treatment for people with celiac disease. Many people without this condition are also going gluten-free for its supposed health benefits. Gluten is a protein...

Huge variation in prescribing practice for gluten-free foods in …

    https://medicalxpress.com/news/2018-04-huge-variation-gluten-free-foods-england.html
    Between July 2016 and June 2017, family doctors prescribed 1.3 million gluten free products, at a total cost of £18.7 million to the NHS-roughly around £14.50 …

A Gluten-Free Diet, Not an Appropriate Choice without a …

    https://pubmed.ncbi.nlm.nih.gov/31354988/
    A review of literature on gluten-free diets, gluten sensitivity, celiac disease, and attitudes toward gluten consumption was undertaken to examine the prevalence and …

The BMJ Gluten Free Prescription Debate

    https://www.coeliacsanctuary.co.uk/blog/the-bmj-gluten-free-prescription-debate
    Although gluten-free foods are available in supermarkets, they are often not found in local convenience or budget stores, disadvantaging poorer people and those with limited mobility …



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