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Prevalence and Severity of Food Allergies Among …

    https://jamanetwork.com/journals/jamanetworkopen/fullarticle/2720064
    Although some children with food allergy develop natural tolerance, others retain their food allergy as they enter adulthood. 11,12 Adults can also develop new food allergies, 13 and evidence suggests that certain food allergies (eg, shellfish and fin fish) may be more likely than others to develop during adulthood. 8,13 Moreover, studies 14-16 suggest that rates of food allergy–related emergency department (ED) visits may be increasing among children and young adults.

Food Allergy | NEJM - New England Journal …

    https://www.nejm.org/doi/full/10.1056/NEJMcp1611971
    The most important step in diagnosing a food allergy is obtaining a thorough medical history that includes the type of food ingested, the type of symptoms, and the …

Treatments for Food Allergies | Allergy and Clinical …

    https://jamanetwork.com/journals/jama/fullarticle/2664044
    Currently, the only “treatment” for food allergies is strict avoidance of anything containing the …

Food Allergy and Intolerance: A Narrative Review on …

    https://pubmed.ncbi.nlm.nih.gov/34068047/
    Adverse food reactions include immune-mediated food allergies and non-immune-mediated intolerances. However, this distinction and the involvement of different …

Medical Journals: Journal of Food Allergy

    https://jfoodallergy.com/
    Welcome to Journal of Food Allergy (USA) Official Journal of the Eastern Food Allergy & Comorbidity Conference Journal Key Features Editor-in-Chief: Russell Settipane, MD …

Food allergy - ScienceDirect

    https://www.sciencedirect.com/science/article/abs/pii/S0091674909012706
    In addressing possible food-induced allergic disease, the clinician must consider a variety of adverse reactions to foods that are not food allergies, especially …

Food allergies: Symptoms, treatments, and …

    https://www.medicalnewstoday.com/articles/14384
    In people with a food allergy, the immune system reacts to certain proteins in food as though they were harmful pathogens, such as bacteria, parasites, or …

About the Journal | Medical Journals: Journal of Food Allergy

    https://jfoodallergy.com/about-the-journal/
    The Journal of Food Allergy (JFA), published in the USA, is a peer reviewed, open access publication which publishes under the Creative Commons License: (Attribution – Non …

Frontiers in Allergy | Food Allergy

    https://www.frontiersin.org/journals/allergy/sections/food-allergy
    Part of an innovative, multidisciplinary journal, focusing on the latest scientific developments in the field of IgE-mediated food allergies, celiac disease and …

Allergies | An Open Access Journal from MDPI

    https://www.mdpi.com/journal/allergies
    Introduction: The progression of allergy disorders is termed “atopic march.” Having one allergic disorder increases the likelihood of acquiring others. Asthma and food allergies …



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